Statistik Perubahan Harga Per Wilayah
Sumber : SP2KP Kemendag RI
Kalimantan Barat
Variant
Volume
Unit
HET/HAP
30 Agt 2026
Minggu
31 Agt 2026Senin
01 Sep 2026Selasa
02 Sep 2026Rabu
03 Sep 2026Kamis
04 Sep 2026Jumat
05 Sep 2026Sabtu
06 Sep 2026Minggu
Bawang Bombai
1
kg
-
26.452
26.667
26.881
26.524
26.417
-
-
Bawang Merah
1
kg
Rp.36.000-Rp.41.500/kg
-
43.429
43.000
42.905
43.190
42.905
-
-
Bawang Putih Honan
1
kg
Rp.40.000/kg (impor)
-
39.333
38.881
38.857
38.857
38.929
-
-
Bawang Putih Kating
1
kg
-
40.000
40.000
40.000
40.000
40.000
-
-
Beras Khusus
1
kg
-
26.000
26.000
26.000
26.000
26.000
-
-
Beras Medium
1
kg
Rp.14.000/kg (wilayah Kalimantan)
-
15.036
15.036
15.036
15.036
15.036
-
-
Beras Premium
1
kg
Rp.15.400/kg (wilayah Kalimantan)
-
17.523
17.523
17.499
17.499
17.492
-
-
Beras SPHP Bulog
1
kg
Rp.13.100/kg (zona 2)
-
12.779
12.779
12.779
12.779
12.779
-
-
Cabai Merah Besar
1
kg
-
67.244
67.244
68.590
68.333
66.987
-
-
Cabai Merah Keriting
1
kg
Rp.37.000-Rp.55.000/kg
-
67.500
67.976
69.881
68.214
68.536
-
-
Cabai Rawit Hijau
1
kg
-
63.000
65.222
65.222
70.741
71.296
-
-
Cabai Rawit Merah
1
kg
Rp.40.000-Rp.57.000/kg
-
92.440
94.464
99.762
102.929
104.774
-
-
Daging Ayam Kampung
1
ekor
-
80.417
80.417
80.417
80.417
80.417
-
-
Daging Ayam Ras
1
kg
Rp.40.000/kg (karkas)
-
42.381
42.381
42.381
42.381
42.214
-
-
Daging Babi
1
kg
-
140.000
140.000
140.000
140.000
140.000
-
-
Daging Kerbau Impor Beku
1
kg
Rp.80.000/kg
-
130.000
130.000
130.000
130.000
130.000
-
-
Daging Sapi Impor Beku
1
kg
-
128.889
128.889
128.889
128.889
128.889
-
-
Daging Sapi Paha Belakang
1
kg
Rp.140.000/kg
-
166.429
166.429
166.429
166.429
166.429
-
-
Daging Sapi Paha Depan
1
kg
Rp.130.000/kg
-
161.111
161.111
161.111
161.111
161.111
-
-
Daging Sapi Sandung Lamur
1
kg
-
146.000
146.000
146.000
146.000
146.000
-
-
Garam Halus
1
kg
-
12.907
12.907
12.907
12.907
12.907
-
-
Gula Pasir Curah
1
kg
Rp.17.500/kg
-
19.488
19.488
19.488
19.488
19.500
-
-
Gula Pasir Kemasan
1
kg
-
20.167
20.167
20.167
20.167
20.167
-
-
Ikan Bandeng
1
kg
-
36.567
36.567
36.567
36.567
36.567
-
-
Ikan Kembung
1
kg
-
50.000
50.000
51.250
51.250
53.750
-
-
Ikan Teri
1
kg
-
79.769
79.769
79.769
79.769
79.769
-
-
Ikan Tongkol
1
kg
-
46.405
46.548
46.452
47.048
46.964
-
-
Jagung Lokal Pipilan
1
kg
Rp.5.800/kg (kadar air 15%)
-
10.750
10.750
10.750
10.750
10.750
-
-
Jeruk Lokal
1
kg
-
13.929
13.929
13.929
13.929
13.929
-
-
Kacang Hijau
1
kg
-
30.262
30.262
30.262
30.262
30.262
-
-
Kacang Panjang
1
kg
-
20.143
20.071
19.929
20.429
21.214
-
-
Kacang Tanah
1
kg
-
37.905
38.048
38.048
38.190
38.190
-
-
Kangkung
1
kg
-
13.038
13.346
13.962
14.192
14.192
-
-
Kedelai Impor
1
kg
Rp.12.000/kg
-
14.194
14.194
14.194
14.194
14.194
-
-
Kedelai Lokal
1
kg
Rp.11.400/kg
-
16.000
16.000
16.000
16.000
16.000
-
-
Kentang Sedang
1
kg
-
21.231
21.231
21.231
21.231
21.231
-
-
Ketela Pohon
1
kg
-
5.250
5.250
5.250
5.417
5.417
-
-
Ketimun Sedang
1
kg
-
16.750
16.750
16.750
16.750
16.917
-
-
Mie Instan
1
bks
-
3.143
3.143
3.143
3.143
3.143
-
-
Minyak Goreng Sawit Curah
1
lt
-
21.272
21.272
21.272
21.272
21.272
-
-
Minyak Goreng Sawit Kemasan Premium
1
lt
-
24.536
24.536
24.536
24.536
24.536
-
-
Minyakita
1
lt
Rp.15.700/liter
-
15.757
15.757
15.757
15.757
15.757
-
-
Pisang Lokal
1
kg
-
13.071
12.857
12.857
12.857
12.857
-
-
Sawi Hijau
1
kg
-
21.462
21.462
21.923
22.615
22.846
-
-
Susu Bubuk
1
400gr
-
53.250
53.250
53.250
53.250
53.250
-
-
Susu Bubuk Balita
1
400gr
-
43.958
43.958
43.958
44.025
44.025
-
-
Susu Kental Manis
1
370gr
-
12.686
12.686
12.686
12.686
12.686
-
-
Tahu Putih
1
kg
-
17.929
17.929
17.929
17.929
17.929
-
-
Telur Ayam Kampung
1
kg
-
66.556
66.556
66.556
66.556
66.556
-
-
Telur Ayam Ras
1
kg
Rp.30.000/kg
-
29.781
29.781
29.662
29.662
29.662
-
-
Tempe Bungkus
1
kg
-
19.900
19.900
19.900
19.900
19.900
-
-
Tepung Terigu
1
kg
-
13.679
13.679
13.679
13.679
13.679
-
-
Tomat
1
kg
-
19.885
19.885
20.231
20.462
20.269
-
-
Udang Basah
1
kg
-
73.095
72.976
72.857
72.857
72.857
-
-
